Sunday, January 29, 2012
29 of 366
I took leftover egg roll wrappers filled them with leftover pork chops that I shredded up, sprinkled shredded swiss cheese on them. Than poured some sweet heat marinade, than folded them into triangles. Sprayed them with Pam & baked them till they were golden! Nom!! I put sweet heat marinade on my plate to dip them into!! Sweet Heat Marinade is made by Saucy Mama.
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2 comments:
You are a very creative cook...and your stuff always sounds yummy!
Interesting array of photos this week :).
Cheers,
Robyn
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